Lately I’ve been experimenting what can all be made in a blender. So, the other day, I mixed up only 4 ingredients and got these delicious and eye-catching truffles. Additionally, the key ingredient was beetroot, about which we talked in the text about superfoods. Beetroot is rich in nitrates and lowers blood pressure, and is recommended to athletes before training because it improves the flow of oxygen in the body. Pack in a jar and it’s a wonderful sign of attention for the upcoming March 8th, right? Preparation time: 20 minutes Ingredients: – 1 smaller beetroot – 50 g coconut...Read More
Category: Chakula recipes
If you would ask me to describe this dessert in one sentence, I would say: 30 minutes juicy chocolate bites. I don’t think I have to say more, but quickly to the chicken! Preparation time: 30 minutes Ingredients: – 200 g flour – 5 tablespoons of cocoa – 1 teaspoon of baking soda – 1/4 teaspoon of salt – 220 g brown sugar – 200 ml water – 70 ml oil – juice of half lemon – 1 teaspoon of vanilla extract White filling – 250 g cream cheese – 70 g sugar – 1 egg – 70 gr dark...Read More
I have a secret to share with you. I did not like classic meat lasagna. It was simply not tasty to me, so I always make spinach lasagna. However, I did not share this secret with my Ena. But Ena’s lasagna is completely different from anything I’ve ever tried. I ate a portion in one breath and, of course, immediately asked Ena to share the recipe with Chakula readers. Ena says that her recipe came from constantly listening about complications on making lasagna. However, she makes them in a very simple way at least once a week for family...Read More
You know those days when you need to make lunch, and you no longer know what to make. That is also healthy, tasty, and if you have kids something they will eat other than potatoes and pizza? In this recipe, they will not know that zucchini are there, it is absolutely simple and made up of 4 ingredients. Also, we make the cream/sauce from the peel of zucchini. So we do not throw anything. This is another recipe with a step by step explanation and I photographed the entire process. Preparation time: 45 minutes Ingredients (for 14 balls): – 2...Read More
I remember when I started with Chakula, one of the first suggestions was to have some recipe for fish. Well, it took almost a year, but it is here! And it was worth it to wait for it. My friend Miha from Ljubljana is a gourmet eater, chef and food lover. He is behind a very popular Instagram account Luda kucha. It is there I see him cooking all kind of delicacies, including this recipe. I asked Miha to share his recipe, so we could all prepare it at home. Let me know how delicious it was. Preparation time: 60 minutes...Read More
My name is Irma and for 10 years I have been cooking for my family and friends. Two years ago I started with food photography and with exploring recipes and adapting them to my liking.